Not Your Average Joe’s Menu (Update 2025)

Baked fresh daily, served with our cheesy Romano-red pepper garlic dipping sauce.

Thinly sliced sirloin, caramelized onions and cheese in a crispy egg roll wrapper with spicy mustard.

Choose from chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy glaze, pickled ginger and wasabi aioli.

Hand-breaded and tossed with our addictive mango-Buffalo BBQ sauce, with pineapple-jalapeno salsa and blue cheese dressing.

Joes take on pot stickers, bursting with flavor in a citrus soy sauce.

Layered with chipotle braised chicken and pepper jack queso, with corn avocado salsa.

Crispy nachos smothered with creamy queso,house-made beef chili, pico de gallo, shredded lettuce and jalapeos with chipotle cream

Lightly fried and battered over seaweed salad with toasted sesame seeds and sriracha aioli

A joes classicmustard-marinated and panko crusted, pan-seared andserved with seasonal veggies and mashed potatoes.

Marinated, grilled and served with mashed potatoes, sauted spinach, pickled red onions and balsamic glaze.

Grilled Atlantic salmon with seasonal veggies and rice pilaf.

Stir fried veggies tossed in a soy-ginger garlic sauce over rice with mushrooms,mango, avocado, broccoli and toasted sesame seeds

Grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy BBQ gravy, mashed potatoes and seasonal veggies, topped with crispy onion strings.

Romano-crusted chicken, pan-seared and topped with melted mozzarella over linguini with house-made tomato sauce.

Tortillas stuffed with braised chicken, pepper jack cheese and chipotle enchilada sauce, with cilantro jasmine rice, avocado and lemon crema.

A mixture of veggie zoodles and linguini simmered in a hearty meatless red wine tomato sauce.

Chicken, shrimp and andouille sausage sauted with peppers and onions in a cajun tomato sauce over linguini

Sauted in a creamy lemon garlic sauce with capers, tomatoes and linguini pasta

Avocado, quinoa, brown rice, roasted mushrooms, fresh veggies, pickled ginger and toasted sesame seeds, with a citrus ponzu and sriracha aioli, topped with crispy wonton straws.

Traditional style...herb crusted and baked, served with mashed potatoes, steamed broccoli and tartar sauce

Baked almond-crusted Atlantic salmon with lemon butter sauce, almond rice, and charred broccoli 31.2or simply prepared with seasonal veg and three rice pilaf

Simmered in a hearty meatless red wine tomato sauce with roasted spaghetti squash, arugula and romano cheese

Simply delicious in a light tomato cream sauce with prosciutto, basil, arugula, roasted red peppers and shaved romano cheese

Crispy tortillas stacked with braised chicken, pepper jack queso and pico de gallo over refried beans, with cilantro-lime rice, avocado and chipotle crema

Lightly breaded and pan-seared in a lemony cream sauce with linguini and capers

Joes favoritebaked to perfection, served with mashed potatoes and seasonal veggie

Diced ahi tuna in a citrus ponzu with avocado, quinoa, brown rice, mushrooms, fresh veggies, pickled ginger & toastedsesame seeds, drizzled with sriracha aioli and topped with crispy wonton straws

our classic burger on a martins potato roll with joes special sauce, lettuce, tomato, onion and pickle.

Mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with coleslaw.

Grilled chicken, romaine lettuce and shaved romano in our lemon caesar dressing all rolled up in our freshlybaked wrap

Grilled meatloaf on our famous focaccia bread with bbq mayo, melted cheese, arugula, and crispy buttermilkonion strings

Plant-based burger served with arugula, fresh mozzarella and roasted tomatoes on a martins potato roll.

Grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli, and arugula on toasted ciabatta.

Applewood smoked turkey, avocado and country bacon with lettuce, tomato and mayo on toasted multigrain bread.

Fried to crispy perfection, served on a martins potato roll with tartar sauce.

classic for a reason. fresh lobster, tossed in a light lemony aioli, and piled high on a soft buttered roll, with french fries and coleslaw

Mozzarella and crushed plum tomato sauce

Fresh mozzarella, torn basil and rustic tomato sauce

Crispy chicken tenders tossed in our mango-Buffalo BBQ sauce with mozzarella, scallions and blue cheese dressing.

Ricotta, mozzarella and grated romano cheeses with whole roasted garlic cloves

Mozzarella, Italian sausage, red onion, and crushed plum tomato sauce

Our classic tomato and cheese pizza.

A cheesy blend of mozzarella, romano and ricotta cheeses with whole roasted garlic cloves.

Light and fresh with basil pesto, spinach, roasted tomatoes, summer squash, zucchini, mozzarella and goat cheese.

Chopped salad with grilled chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint and cilantro with orange-sesame dressing.

Romaine, arugula, bacon, blue cheese, grilled chicken, avocado, corn, tomatoes and hard-boiled egg with blue cheese dressing.

Crisp hearts of romaine with house-made focaccia croutons, shaved Romano cheese and grilled chicken with lemon-garlic dressing.

Mixed greens, cucumbers, red onion, tomatoes, carrots, house-made focaccia croutons, choice of dressing. Add grilled chicken for an additional charge.

Crisp hearts of romaine with house-made focaccia croutons and shaved Romano cheese with lemon-garlic dressing.

Chopped romaine tossed with grilled chicken, dried cranberries, granny smith apples, grapes, candied pecans and smoked mozzarella with creamy sherry vinaigrette

2 doughs, pizza sauce, cheese and pepperoni.